Margherita
Simple, flavourful, made with our house tomato base and a mozzarella–cheddar blend. A classic done properly.
Ingredients: Flour (wheat), sugar, salt, eggs, milk, yeast, vinegar, rapeseed oil, natural black truffle flavouring, pepper mozzarella, cheddar (made from milk), tomatoes (citric acid), basil.
Pepperoni
A generous helping of quality pepperoni with that perfect edge-crisp when cooked.
Ingredients: Flour (wheat), sugar, salt, eggs, milk, yeast, vinegar, rapeseed oil, natural black truffle flavouring, pepper mozzarella, cheddar (made from milk), tomatoes (citric acid). Pepperoni (pork, chilli, cumin, dextrose, natural flavouring, garlic, antioxidant; ascorbic acid, preservative; potassium nitrate, sodium nitrite.
Ham & Mushroom
Smoky ham, sliced mushrooms and rich tomato sauce on our signature dough.
Ingredients: Flour (wheat), sugar, salt, eggs, milk, yeast, vinegar, rapeseed oil, natural black truffle flavouring, pepper mozzarella, cheddar (made from milk), tomatoes (citric acid), ham, stabiliser; (triphosphates, diphosphates) dextrose, antioxidants; (sodium ascorbate, sodium citratate), preservative; (sodium nitrate) natural flavourings, mushrooms.
Dirty Mayo
Smooth, creamy mayo with sweet chilli warmth and a gentle smoky kick.
Ingredients: Rapeseed oil, Water, Sweet chilli sauce (9%), made from: Glucose fructose syrup, Sugar, Water, Spirit vinegar, Modified starch, Garlic puree (garlic, citric acid), Salt, Dried garlic, Birds eye chilli, Red pepper flakes, Chilli flakes, Preservative: potassium sorbate, Cider vinegar, Lemon juice concentrate, Sugar, Salt, Mustard powder, Smoked paprika, Onion powder, Modified starch, Thickener: xanthan gum.
Dippy Crust
A garlic and herb dip, with a good hit of basil to give it a pesto-style flavour. Plant based and gluten free.
Ingredients: Rapeseed oil, water, lime juice, basil (6%), onion powder, balsamic vinegar, garlic (3%), cider vinegar, sugar, mustard powder, salt, lemon juice concentrate, modified starch, thickener: xanthan gum